What black grape variety is adapted for the warm, dry climate of South Africa?

Pinotage is a black grape variety that has been specifically developed and is well-adapted to the warm, dry climate of South Africa. This grape was created by crossbreeding Pinot Noir and Cinsault (also known as Hermitage), making it uniquely suited to thrive in the conditions prevalent in South African wine regions.

The warm and dry climate of South Africa is characterized by significant sunlight and lower rainfall, and Pinotage's thick skin helps it resist diseases and handle the heat more efficiently than some other varieties. Additionally, Pinotage has become a hallmark of the South African wine industry, reflecting the country's unique terroir and producing wines with distinctive flavors often described as fruity and bold.

In contrast, while other varieties like Syrah are successful in South Africa and are indeed planted, they do not have the same historical and cultural significance as Pinotage. Carmenère and Merlot, although grown in various regions around the world, do not demonstrate the specific adaptation and iconic status that Pinotage has achieved in the South African context.