What flavors would you expect in a mature Vintage Port?

In a mature Vintage Port, you would expect to find complex flavors that develop as the wine ages. Dried fruits like raisins and figs are prominent, as aging concentrates these flavors. Leather notes emerge due to the interaction between the wine and the bottle's cork, developing the wine's complexity. Additionally, earthy notes such as forest floor contribute to the wine's maturity and overall profile, indicating aging and a more nuanced character.

These characteristics reflect the deep, rich nature of Vintage Port, which is known for its ability to age gracefully and develop a wide array of flavors over time. The combination of dried fruit, leather, and forest floor creates a rich tapestry of tastes that exemplifies the essence of mature Vintage Port.