Which of the following describes the ideal conditions for Riesling cultivation in Alsace?

Study for the WSET Level 2 Award in Wine Exam. Prepare with flashcards, multiple-choice questions, hints, and explanations. Build confidence for your exam!

The ideal conditions for Riesling cultivation in Alsace are characterized by a cool and dry climate with ample sun exposure. Riesling thrives in cooler temperatures, as this allows the grapes to retain their acidity while developing complex flavors. The dry conditions are crucial because they help prevent diseases such as mildew, which can thrive in humid environments. Sun exposure is essential for the grapes to ripen fully; it helps enhance the aromatic qualities and the sugar levels in the fruit, contributing to the overall quality of the wine.

Riesling is particularly well-suited to the unique terroir of Alsace, where the vineyards are often located on slopes that provide optimal sunlight while benefiting from well-drained soils. The climate in Alsace features a rain shadow effect due to the Vosges Mountains, resulting in drier conditions compared to other regions. This combination of factors leads to the production of high-quality Riesling wines that are aromatic, balanced, and expressive of their terroir.

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