Which type of wine is mostly produced in the Vouvray AOC of the Loire Valley?

Study for the WSET Level 2 Award in Wine Exam. Prepare with flashcards, multiple-choice questions, hints, and explanations. Build confidence for your exam!

The Vouvray AOC, located in the central Loire Valley, is renowned primarily for its white wines made from the Chenin Blanc grape variety. This region's climate, along with its unique soils, allows Chenin Blanc to express a wide range of styles, from dry to sweet, including the notable sparkling wines and intriguing late-harvest versions. However, the dominant and most characteristic wine produced here is still the still white wine from Chenin Blanc.

Chenin Blanc is highly versatile and can produce wines that range in sweetness due to its ability to naturally retain acidity while accumulating sugars. This characteristic is especially beneficial in Vouvray, where producers craft delightful wines that showcase the grape's fruitiness, floral aromas, and vibrant acidity. While Vouvray does produce some sparkling wines, the volume and recognition of still white wines from the region ultimately highlight its primary identity and output.

In contrast, red and fortified wines are not typical of what Vouvray is known for, making white wines from Chenin Blanc the clear representation of the appellation’s offerings.

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